As Easter approaches I begin to gear up for the food traditions we have in my family. Sometimes I get a bit of a head start and so I decided to back Kolach this weekend. Kolach is a sweet festival bread that is filled with different types of fillings. See how I make this bread at Nate's Kitchen by clicking the link below!
The recipe comes from my Grandmother who was Slovakian. Sadly she passed away in the Fall of last year so making Kolach this time was a little bitter sweet. But making traditional food is what connects us to our past and our loved ones. In fact the message of Easter encourages us that even though death may come, there can be hope in resurection!